Free ICD-9-CM Diagnosis Codes
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2009
> Infectious And Parasitic Diseases
001-139
> Intestinal Infectious Diseases
001-009
> Other food poisoning (bacterial)
005.*
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2009 ICD-9-CM Diagnosis Code 005.0
Staphylococcal food poisoning
005
005.1
005.0 is a billable ICD-9-CM medical code that can be used to specify a diagnosis on a reimbursement claim.
Newer versions of 005.0:
2010
Also applicable to/known as
Staphylococcal toxemia specified as due to food
ICD-9-CM Volume 2 Index Entries That Refer To 005.0
Colitis (acute) (catarrhal) (croupous) (cystica superficialis) (exudative) (hemorrhagic) (noninfectious) (phlegmonous) (presumed noninfectious)
558.9
Staphylococcus
008.41
food
005.0
Enteritis (acute) (catarrhal) (choleraic) (chronic) (congestive) (diarrheal) (exudative) (follicular) (hemorrhagic) (infantile) (lienteric) (noninfectious) (perforative) (phlegmonous) (presumed noninfectious) (pseudomembranous)
558.9
staphylococcal
008.41
due to food
005.0
Infection, infected, infective (opportunistic)
136.9
staphylococcal NEC
041.10
food poisoning
005.0
Poisoning (acute) - see also Table of Drugs and Chemicals
food (acute) (bacterial) (diseased) (infected) NEC
005.9
due to
Staphylococcus
005.0
Staphylococcus, food
005.0
Toxemia
799.89
staphylococcal
038.10
due to food
005.0